I bet Burger King is real happy about this info going public lol.
Basically for convenience and time savings sake more than anything else during the last few years I have used my George Foreman electric grill more than firing up the old charcoal grill. The thought of all those carcinogenic vapors from the coals going right into the meat isn't all that apetizing once you think about it.
A pound of chicken or turkey per day?? Did Andre the Giant even eat that much daily??
