Dessicant sounds like a neat process if you have it handy. Much depends upon the humidity where the sheets have been stored. If you live in AridZone"A" the stuff may be good to go. Just test a little sample up to a really floppy forming temperature, and see if it gets bubbles. If it does, bake longer, near but not over boiling temperature for your altitude. Domestic ovens, BTW, all have a vent exiting through one of the top burners.
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