Quote:
Originally Posted by cRiPpLe_rOoStEr
. Most likely they may feel inclined to have a Mexican cousin to smuggle a 125cc motorcycle and a side-car across the border and try to learn how the Russians homebrew vodka with a higher alcohol volume than mainstream vodka.
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For homebrew makers, mash stops atround 20%, First distill runs about 40%, second distill goes to 90+, depending on still efficiency. Most purveyors add water on subsequent distills to dilute to desired taxable potency. Russians like to be efficient getting smashed, it's more time effective to consume high proof spirits.
I could probably make an acceptable fuel with household equipment, but the grain refuse would be a telltale. Figure a pound of grain for a cup of fuel, half that using some sort of sugar