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The takeaway is that coral are very resilient, but require warm water to thrive.
If we wanted to stabilize food gathering from the sea at a particular production rate, we would agree upon an international set of rules and enforce them.
My guess is that lab-grown seafood will become just as commonplace as lab-grown beef, pork, or chicken. Fools rely on their skill and availability of prey to subsist, and the wise increase availability by leveraging all of their skills. There's a reason farming supplanted hunting / gathering, and that those cultures are relegated to history.
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