Quote:
Originally Posted by Logic
I was asked to have a look at a stove-oven recently and was flabbergasted to discover they have chimneys!
And what seems to be air intakes below the glass window in front.
So; heat the oven at great expense,
then
exhaust all the hot air out into the kitchen.
Then
cool the kitchen at great expense!
I was flabbergasted! I was angry!
I was shoving pot scourers into that scam-ney as fast as I could!
I was happy to hear that my friend's electric bill had dropped even more than the temperature in her hot kitchen!
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Ya that's why if you're cooking something in the oven and have optical smoke detectors near by they'll false alarm when you're cooking something, without even opening the oven door.
"Eco mod my oven"?
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1984 chevy suburban, custom made 6.5L diesel turbocharged with a Garrett T76 and Holset HE351VE, 22:1 compression 13psi of intercooled boost.
1989 firebird mostly stock. Aside from the 6-speed manual trans, corvette gen 5 front brakes, 1LE drive shaft, 4th Gen disc brake fbody rear end.
2011 leaf SL, white, portable 240v CHAdeMO, trailer hitch, new batt as of 2014.
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